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BELL, COOK AND CANDLE

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Round Challah Bread

Challah Bread is a Jewish braided bread usually served on Shabbat and special holidays like Rosh Hashanah, which is a Jewish new year and...

Basbousa

This is an authentic Egyptian delight. A popular middle eastern dessert made out of semolina, shredded coconut and yogurt. Super soft,...

Apple Crumb Cake

This is such a comforting dessert to make. Greek yogurt brings the soft texture, cinnamon develops warm spiciness, chunks of apple impart...

Tarte Au Soleil

I love puff pastry. It is extremely versatile and totally satisfying to work with. Compliments both savory and sweet dishes as the dough...

Braided Brioche Loaves

A bread of French origin. Pair it with your favorite jam and mascarpone cheese and ...ooh, trust me, your breakfast is sorted and you...

Chocolate Ombre Cake

When Friday winks at me and questions..what's cooking? I say it's Chocolate Ombre Cake. Simple, fun to make, the magic happens when the...

Apple Cinnamon Turnovers

INGREDIENTS FOR FILLING: 2 tbsp (25 g) sugar 1/2 tsp (2.5gms) cinnamon 1 cup (150 g) of diced apples, skin on. I used Smith Granny...

Boule - The French round bread

Attempted baking a Boule, a French round bread. Literally means 'ball' in French. Ideally one should use a Dutch oven to bake this but I...

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